There is an inherent risk of exposure to COVID-19 in participating in any event and there is no guarantee that you will not become infected with COVID-19. Neither the restaurant nor any of its affiliates shall be responsible for any exposure to COVID-19, whether exposure is related to a restaurant-sponsored event or otherwise. All participants voluntarily assume all risks related to the exposure of COVID-19, whether a COVID-19 infection occurs before, during, or after entry upon the restaurant.
Spinach & Artichoke Dip
$8.99Jack's unique blend of spinach, artichokes, & cheese. Served with tortilla chips.
$13.99Florida style jumbo lump crab cakes deep fried. Served with rémoulade sauce.
Peel & Eat Shrimp
$11.99Shrimp steamed & spiced in the shell. Served hot or cold with cocktail sauce.
Caribbean Crab Dip
$12.99Lump blue crab & creamy cheese served with toasted dipping bread (or sub chips)
Sesame Crusted Tuna
$13.99Sushi grade ahi tuna coated with black & white sesame seeds & pan seared rare. Sliced & drizzled with our signature huli-huli sauce. Served with seaweed, sushi ginger & wasabi cream.
$13.99Florida gator tail breaded to order & fried, served with creole aioli sauce for dipping.
Piña Colada Shrimp
$12.99Coconut-crusted shrimp over field greens with a sweet piña colada dipping sauce.
$13.99A great sharable appetizer with crispy tri-colored tortilla chips piled high & smothered in white queso, huli-huli chicken, pineapple, banana peppers, chopped green onions, & mango black bean salsa.
Soups & Salads
$5.75New England clam chowder, conch chowder, or clonk chowder (1/2 clam, 1/2 conch)
Ahi Tuna Salad*
$18.99Baby field greens with grape tomatoes, avocado, mango & pineapple salsa. Side toasted sesame dressing. *Seared rare
Caribbean Chicken Salad
$13.99Pineapple wedge topped with jack's chicken salad & toasted coconut. Served with a side salad & mango poppy seed dressing.
Crew Salad | Small
$4.99Mixed greens tossed with grape tomatoes, cucumbers, Bermuda onions, & homemade croutons.
Coconut Crunchy Shrimp Salad
$16.99Coconut-crusted shrimp over mixed greens, topped with mango pineapple salsa, toasted coconut, & home-made croutons, & dressed with mango poppy seed dressing.
Jack's Crispy Chicken Salad
$13.99Crispy all natural chicken over spring mix & romaine lettuce with tomatoes, onions, cucumbers, tortilla strips, & cheddar cheese.
Crew Salad | Large
$8.99Mixed greens tossed with grape tomatoes, cucumbers, Bermuda onions, & homemade croutons.
Jack's Jumbo Fish
$13.99Wild-caught Atlantic haddock, fried, grilled, or blackened. Served with lettuce, tomato.
$15.99Mahi-mahi blackened or grilled to perfection. Topped with BLT & served with rémoulade.
$12.991/2 lb. fresh Angus patty topped with sliced jalapeños, melted cheddar cheese, & sweet bbq sauce.Sub Chicken Breast
$14.99Wild-caught Atlantic haddock grilled, blackened, or fried with melted swiss cheese & rémoulade on grilled marble rye.
$14.99Fresh, homemade Florida style lump crab cake deep-fried & served with rémoulade, lettuce, & tomato.
Chicken Breast Sandwich
$11.99Grilled all-natural chicken breast with lettuce & tomato. Your choice of sweet bbq, island jerk, blackened huli-huli, or mango pineapple salsa.
Jack's Famous Seafood
MarketThe most popular fish we have, tastes great with an unmatched mild flavor. Choose blackened, grilled or island jerk and choice of 2 sides.
Gator Alfredo Pasta
$19.99The best gator available grilled or blackened tossed with penne pasta in our homemade parmesan cream sauce.
Jack's Sautéed Shrimp & Scallop Combo
$23.99Jumbo shrimp and scallops sautéed in your choice of garlic wine or lobster cream sauce. Choice of two sides.
Jack's Caribbean Tacos | Mahi Mahi
$19.99Served with volcano sauce over calypso rice with mango pineapple salsa, Caribbean slaw & flour tortilla shells for a build-your-own-taco. Choose blackened, grilled, or island jerk.
Jack's Caribbean Tacos | All-Natural Chicken
$15.99Served with volcano sauce over calypso rice with mango pineapple salsa, Caribbean slaw & flour tortilla shells for a build-your-own-taco. Choose blackened, grilled, or island jerk.
$24.99Moderately firm, mild, sweet flavor regional fish typically found in the Gulf of Mexico waters. Choice of 2 sides.
Yellow Fin Tuna*
$24.99Medium mild flavor and very firm texture. Cooked rare to bring out the full flavor. Choose blackened, grilled, or island jerk and 2 sides from list below.
Jack's Sautéed Shrimp & Scallop Combo Over Pasta
$23.99Jumbo shrimp and scallops sautéed in your choice of garlic wine or lobster cream sauce.
Jack's Caribbean Tacos | Shrimp
$16.99Served with volcano sauce over calypso rice with mango pineapple salsa, Caribbean slaw & flour tortilla shells for a build-your-own-taco. Choose blackened, grilled, or island jerk.
Fried Seafood Baskets
Served with caribbean slaw or fries. Sub onion rings side for +1.99
From The Steamer
Served with corn on the cobb & caribbean slaw
Steak and Chicken
Penne pasta tossed with our homemade parmesan cream sauce. Served with garlic knotswith Grilled Chicken $16.99with Grilled Shrimp $18.99
Stickin Jerk Chickin'
$14.99Chicken breast seasoned with our jerk rub and grilled to perfection then basted with our own jerk sauce. Served over a bed of our calypso rice finished with side mango pineapple salsa.
New York Strip
$24.9912oz midwest grain-fed choice center cut, topped with garlic butter and served with choice 2 sides.
Jack's Jerk Chicken Pasta
$17.99Homemade parmesan cream sauce with penne pasta kicked up to the next level. A delicious twist on the classic dish with just the right amount of heat. Served with garlic knots.
Sweet & Spicy Bbq Ribs
$23.99Full rack of slow-roasted, sweet & spicy bbq baby back ribs. Choice of 2 sides.
*NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.